Optometrists and dispensing opticians from near and far joined the Hoya family in Auckland recently to celebrate the lens company’s half-century in optics.
Sharing some of the Australasian vision-care company’s proud history, CEO Craig Chick thanked customers and staff for being an instrumental part of Hoya’s success over the years. “Hoya has always done things a little differently. Fifty years ago, you could only get Hoya lenses from Hoya, which was not the way labs worked back then.” However, maintaining quality control was soon discovered to be key and now the ‘Hoya way’ is everybody’s way, he said.
